Wednesday, July 18, 2012

Ultra Thick Chocolate Chip Cookies

Ultra Thick Chocolate Chip Cookies
Hello my darlings! I have a super extra amazing delicious treat for you today: a new chocolate chip cookie recipe! These are the thickest chocolate chip cookies I think I've ever had! You can find some tantalizing photos of their beautiousness and the recipe over at The German Foodie! I'm so excited to guest post for Sofie today, you'll really love her! She's super smart, super sassy, and has gorgeous photos of the delicious (mostly German) dishes she shares. Another fun fact? She lives in a small Ohio town that neighbors the one I'm from-crazy coincidence! Anyway, head on over there now to find the recipe for Ultra Thick Chocolate Chip Cookies and stay awhile once you're there! Enjoy the awesomeness that is Sofie, The German Foodie :).

Unfortunately, Sofie is no longer blogging (I wish her so much luck with her current endeavors and hope she's doing amazing!). Since her website is now gone, I'll repost the recipe for the cookies here:

Ultra Thick Chocolate Chip Cookies


Makes about 16 cookies.

Ingredients:
  • 1/2 cup unsalted butter, to be browned 
  • 1/4 cup chilled unsalted butter, cut into tiny pieces
  • 2 and 1/4 cup all purpose flour
  • 3/4 tsp. baking soda
  • 1 tsp. active dry yeast
  • 3/4 tsp. kosher or sea salt
  • 3/4 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 1 egg
  • 2 tsp. vanilla extract
  • 1 and 1/2 cups dark chocolate chips
  • 1/2 cup toasted, chopped, walnuts
Preparation:
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I love it when you try & want to share recipes you found here! Please just rewrite in your own words, use your own photos, & always link back to me! Thanks!

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