Hey look! A breakfast recipe on a Monday, it's just like old times. :)
This is the first time I have ever made any kind of (non-Pillsbury) cinnamon rolls! I have a bunch of cinnamon roll recipes, but I knew I wanted to start with something a little on the easier side. These were a perfect first effort! They were fairly easy, and only required 1 hour and 15 minutes for rising time. They taste amazing, too! I love the glaze, especially. I'm not a huge fan of thick frosting on cinnamon rolls, and tend to err towards glazes just like this one :). Oh, and they make your house smell amazing. So, you know, there's that.
Anyway, try these cinnamon rolls! The sour cream gives them a little something special, Michael and I loved them, and they're pretty simple to make!

