This weekend is nice because I DON'T WORK! And we aren't doing like...anything. Except that tomorrow Michael and I are going out to dinner (for the 2nd time since James was born)-probably as an early anniversary dinner. I'm so excited!
Saturday, June 9, 2018
Something Saturdays (6/9/18)
Omigosh last weekend was crazy, but good. I worked but then we also had graduation parties for my cousins on Sat and Sun and James actually did really well meeting all those new people. Monday we went to another party, a friend's daughters' 9th birthday. Tuesday and Wednesday we mostly just relaxed and I did some cooking. Thursday was fun because I was cast in a local commercial and they ended up hiring Michael and James as well to play my husband and baby. James was only on set for like 15 minutes, he'll only be seen for a second, but it was super fun to do with my real family :)
This weekend is nice because I DON'T WORK! And we aren't doing like...anything. Except that tomorrow Michael and I are going out to dinner (for the 2nd time since James was born)-probably as an early anniversary dinner. I'm so excited!
This weekend is nice because I DON'T WORK! And we aren't doing like...anything. Except that tomorrow Michael and I are going out to dinner (for the 2nd time since James was born)-probably as an early anniversary dinner. I'm so excited!
Wednesday, June 6, 2018
Slow Cooker Amish-style Shredded Beef
And another new delicious dinner has been added to my rotation! Sometimes, particularly when James was small, my in-laws would come over and bring dinner (and play with the baby, of course). One day Michael's stepmom brought this incredibly flavorful, melt in your mouth, shredded roast thing that she served over egg noodles (alongside roasted carrots-which we just talked about a few weeks ago). I asked her how she made it and it involved a packet of onion soup-I really loved the dish and the idea of it so I set out to sort of make my own, from scratch, version.
And I did-to MAJOR success. The only downside was attempting to name it. Google made it seem like this was similar to Amish shredded beef recipes so I sort of used that (I mean...I live near-ish to Ohio's Amish Country so...sure) but let me just sum it up for you.
You create a flavorful gravy-like situation that a roast (along with some garlic and onions) slowly cooks in. Then it's falling apart tender and SO SO flavorful and you shred it up and mix everything together and serve on top of mashed potatoes or egg noodles or whatever suits your fancy. And it's SO DELICIOUS. Seriously...SO. FRIGGIN. GOOD.
Eat it.
Saturday, June 2, 2018
Something Saturdays (6/2/18)
This week has been a bit taxing--James has been super clingy after all the craziness of last weekend. He was also sort of moody towards the beginning of the week but he's doing much better and is happier now. His sleep at night as been so so lately too so I'm sleepy (he keeps rolling onto his tummy and then waking up every so often throughout the night to cry about it). Last weekend went well though! My best friend's wedding was BEAUTIFUL (and she looked stunninggg) and then we had a pretty chill party at my grandma's the day after that then we got to just relax at home on Monday, which was much needed. This weekend is going to be a little crazy again because I work today and tomorrow and then we have graduation parties for my cousins also today and tomorrow.
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