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Wednesday, May 11, 2011

Making lemonade!


I'm not actually making lemonade. But I AM taking these "lemons" and making lemonade in the form of this version of oil pasta.

This was my lunch yesterday, and today. I used whole wheat linguine this time (something I'd been nervous to try-turns out tastes just as good! So I'll probably use that from now on), and put some of the cut up chicken breast from my botched attempt at delish.com's Chicken alla Milanese in it. A thoroughly lovely meal! Oh, and yesterday I made some extra insane brownies. I'll share those with you later ;).

(Note: I don't advise trying to make that recipe from delish.com, I think it may have been wrong. 1 cup of parsley just does not seem right, as my poor chicken can attest.)

 
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