Food Blogger Date--Chelsea Market and The High Line

Me and Susan

Alright so, it's hard to be friends with a food blogger.

I'm pretty sure all I ever have to talk about with people (other than acting & Michael) is food, and most people really don't care that I got a photo accepted by foodgawker, or that I figured out how to make homemade jam all by myself. That is why it is super awesome when food bloggers can get together and hang out. Because we get each other. Tuesday, I had my first "food blogger date" with Susan of The Girl in the Little Red Kitchen. If you haven't checked out her blog yet--do! She's amazingly talented (she even enters contests and such) and so fun and funny (the visuals she paints when she talks about her pug-hilarious!). And  she is just as amazing in person!

Healthy Asiago Chicken Nuggets

I know what you're thinking.

Not in like, a literal-I can read your mind kind of way...although sometimes I have felt like I can sort of read minds...I am fairly certain I'm psychic-laugh all you want but I have dreams that come true!!...oops...off topic. Anyhow...

I assume you're thinking: "Hmm, I wonder how many different ways Kayle can make chicken?"

The answer is-a lot. I'm sorry that my picky-ness is being taken out on all of you, but, well...that's just the way the cookie crumbles I guess.

...Cookies....mmm

Ah! I'm like all over the place today. Yes, so, chicken. These are actually a little different! They're like delicious chicken nuggets we all know and love-but healthy AND a little gourmet tasting because of the asiago cheese. Trust me on this you guys.

Dark Chocolate Bread Pudding (Lightened Up)

Bread pudding. Such a weird thing. It makes you all confused, and for some reason conjures up images of 19th century England (...or...maybe that's just me. Anyway...). And it's like....is it pudding? Is it bread? WHAT IS IT??!

Turns out, it's basically bread that's been soaked in stuff and ends up being, kind of, pudding. 

Mind you, I've still never had the original bread pudding.

But chocolate bread pudding, oh it makes my heart sing!